Your local Bakery – Under New Ownership as of June 2016!
Suzybeez Is under New Ownership and Staff as of June 2016! We are back to everything made from scratch in house! We will still have some of our classics but with lots of new and improved choices! We strive for the absolute best product and customer service! Come in and try something new where I promise you will be welcomed with a smiling face!
We will be closed Thanksgiving Day November 23rd and reopen Tuesday November 28th.
We are now selling Homemade Jelly! Follow us on Facebook for Weekly specials!
Place your pie order TODAY!
We are now taking orders for all pies, cookies, cupcakes and treat for Thanksgiving! Let Suzybeez do the hard work for you!!
November 2017 Rotating Flavor
**We will have Pumpkin Spice all month**
Sweet Potato: Our delicious Sweet Potato cake topped with cream Cheese frosting and finished with toasted marshmallows.
Lemon Meringue: Light Lemon cake, filled with Lemon Curd, topped with light Toasted Italian Meringue
Chocolate Turtle: Our Rich Chocolate cake filled with Salted Caramel, topped with Caramel Buttercream and finished with roasted pecans.
Coconut Cream: Sweet Coconut cake topped with Vanilla Bean buttercream and rolled in toasted coconut.
Week Three: Thanksgiving Week
Spiced Pear: Butter cake with Poached Pears and Spiced baked into the batter, topped with Maple buttercream and pear reduction.
Italian Cream: Traditional Butter cake with Coconut and Roasted pecans topped with Cream cheese frosting
German Chocolate: Our Rich Chocolate cake filled and topped with German Chocolate frosting and a ring of chocolate buttercream.
Chocolate Chip Cookie Dough: Chocolate Chip Cake filled with eggless cookie dough, topped with Brown sugar buttercream and finished with our homemade Chocolate chip cookies.
Now selling Mason Jars with our delicious sugar cookies!
**WE NOW OFFER CONFETTI CUPCAKES DAILY**
We appreciate your business!! Thank You!!